today will be the 8th day i'm working at pasta mania, started working at around late mid january. i always fked things up, i made Fan Chen Chen(worked 2 years) and Chuan Khai(worked 6months) super angry. And to top of that, i'm a super slow learner and has no experience in the kitchen.i hope later when i goes to work at 6, i must show them that i can do it and no more fking things up. the people i know there are Shah Long(worked 6months) and Yau Loon(worked 2months). thanks to the chefs that helped me along the way. :)
CYA PEOPLE!
